The modern factory is placed in Pellegrino Parmense, a small village in then Stirone valley, nestled between green mountains and fields.
In this pictures, from "Mezzogiorno in Famiglia", a TV show of RAI2, you can see some of the processes following faithful to tradition of Parmigiano Reggiano.
The TV show was recorded on january, 30 2016.
The brining tanks... and, of course, the final tasting :-)
Parmigiano Reggiano needs a lot of months of seasoning.